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Chef Boot Camp

Chef Boot Camp

Chef_boot_camp_241x208
  • Premiered: 
    April 8, 2021
    (Click date to see TV listings for that day)

  • Network: Food Network
  • Category: Series
  • Genre: Reality
  • Type: Live Action
  • Concept: 
  • Subject Matter: Talent
  • Tags: food, cooking

Buy This Show on DVD or Watch Online

No DVDs Available
(That We Know Of)
Legal Full Episodes
Not Available Online
(That We Know Of)

Plot Synopsis

CHEF BOOT CAMP is a one-hour reality series that follows Cliff Crooks, Culinary Director of a global restaurant brand, who is on a mission to help struggling chefs from restaurants across America prove that they deserve to keep running their kitchens. Nominated by their respective restaurant owners, each episode Cliff will put a trio of underperforming chefs through a grueling series of challenges to test their real-world culinary skills and fitness for the role. With their jobs on the line, these chefs will attempt to not only survive but thrive in Chef Boot Camp and prove to their owners they have the talent and passion it takes to succeed. In each 60-minute episode, three struggling chefs embark on a three-day boot camp with Cliff who will assess their skills in the kitchen and address their areas for improvement. After an introduction to each chef that reveals what brought them to boot camp, he gets a firsthand look and taste of one of their signature dishes to begin to understand what the issues may be. Next, the chefs must demonstrate fundamental cooking techniques of a classic dish which they must create on time and to Cliff's satisfaction, showing their skills, knowledge, and ability in the kitchen. Then, the chefs must bring it altogether -- working a fast-paced, live dinner service at one of Cliff's restaurants, and then, finally, whipping up a creative, new dish for their restaurant owners to demonstrate their growth and progress from boot camp. Some will rise to the challenge while others will not, with the fate of their career in the hands of chef Cliff.

In the series opener, "Have a Little Faith," Cliff works with three chefs in need of professional help, starting at Tara Inn in Port Jefferson, NY. Head chef Andrew's poor performance could mean the end of a local favorite restaurant since 1977. In New Haven, CT, the chef refuses to change the menu at his best friend's restaurant, putting his relationship and his job at risk. Finally, Chef Cliff meets Shakilah, who took over for her mom as head chef at Carolyn's Southern Comfort Cuisine in East Meadow, NY, but overspicing the food and her lack of drive could mean the end of her mother's dream.

Production & Distribution

  • Produced by Left/Right Productions